We love having our friends and family over for an entertaining evening of drinking and eating. As we make new dishes, or old favorites, we plan on
sharing some of those images and tastes with some new friends. We will also share the drinks we enjoyed with the meal, and how we thought it went with the courses. This should be fun, and we are excited....Salute and Buon Appetito!
(Check out the bottom of the page for a cool wine & food pairing tool!)
Sunday, March 13, 2011
Duck Soup
Turned the left over duck carcass from our lavender duck into a very rich and layered duck soup with homemade croutons.
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