Wednesday, May 22, 2013

Mothers Day Lunch

 Simple and delicious...pan seared sea bass with cucumber and tomato (farmers market)
Flaming some misted Chartreuse on top of the cocktail...giving it a great scent.... 

Fancy in the South

 Shrimp stuffed with tasso and a 5 pepper jelly.....
Smack yo mama good....

Beef Carpaccio

 One of the better meals I have made recently....beef carpaccio with truffled portabello fries
 Thinly shaved prime fillet with a bed of arugula and mustard sauce...so devine
The fries went fast.... :)

Ceviche

 Best ceviche outside of sitting ocean side in Mexico....citrus and spice really compliments the sweet shirmp
Served with what else....my famous margaritas.....

Caribbean Oxtails

 Had a craving for something rich, spicy, and delicious....made jerk rubbed slow cooked oxtails.  If you have never had a well prepared oxtail....you are missing out
Served with creamy whipped potatoes....

Mussels

 Mussels with a saffron cream sauce....pass the bread please


Mole Burgers

Just delicious....will let the pic do the talking....